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"Serving Up Fresh in the Freezer Aisle"

Hitting nutritional goals is simple with smoothies.

Many consumers worry that they're not getting enough protein, fiber and vitamins in their diets. Nearly 20% of US consumers surveyed last year for New Consumer, a consumer brands publication, and Toluna, a market-research firm, said they wanted to get more protein from what they eat.  The challenge? Those same consumers are simply not willing to sacrifice taste to hit those nutrition goals. And why should they?

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