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"2025 Consumer Food Trends: What's Driving Loyalty Across Generations"

Discover what’s driving food innovation in 2025 -- from shifting generational preferences to rising demands for sustainability, transparency, and purpose-driven branding.

While price and taste still influence food purchases, a stark generational divide is reshaping the market. This report explores how Gen Z and Millennials are driving demand for sustainable, health-conscious, and transparent products — and what Gen X and Boomers still expect.

Inside this report: 

• Ingredient preferences by generation: from non-GMO to low-sodium
• Where consumers discover new products — and what 75% of Gen Z expects
• The rise of eco-conscious purchasing and animal welfare demands
• Why 51% of consumers abandon brands after food safety incidents

Get the data-driven insights food manufacturers need to adapt fast and build lasting consumer trust.

Offered Free by: Food Industry Executive
See All Resources from: Food Industry Executive