Poppies Bakeries optimized operations across 13 facilities using a preconfigured SAP ERP solution for mid-sized food companies. The FAST-FOOD template cut implementation time and costs while enhancing stock visibility, margin analysis, and customer service. Discover how ERP best practices can drive international growth in this case study.
Mid-sized food and beverage companies face pressures from international expansion, complex supply chains, and fragmented systems. When growth outpaces infrastructure, inefficiencies arise in procurement, production, and distribution. Standardized processes and real-time visibility are critical.
This case study shows how a European bakery tackled these issues with ERP modernization, offering lessons for the food sector. Insights include:
· Using preconfigured solutions to cut implementation time and costs
· Balancing standardization with tailored needs via customization governance
· Developing internal expertise for sustained digital maturity
Explore ERP strategies for food manufacturing.
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